dc.contributor.author |
Mishra, Vibhor |
|
dc.contributor.author |
Bhakuni, Vinod (Guide) |
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dc.date.accessioned |
2015-10-30T06:55:46Z |
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dc.date.available |
2015-10-30T06:55:46Z |
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dc.date.issued |
2011 |
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dc.identifier.uri |
http://hdl.handle.net/123456789/1596 |
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dc.description |
Guide- Dr. Vinod Bhakuni, Ph.d Thesis Submitted to JNU, New Delhi in 2011 |
en |
dc.description.abstract |
To be biologically active, proteins must adopt specific folded three-dimensional tertiary structures. Yet
the genetic information for the protein specifies only the primary structure, the linear sequence of amino
acids in the polypeptide backbone. How this occurs has come to be known as ‘the protein folding
problem’. One of the most important results in understanding the process of protein folding was a
thought provoking experiment that was carried out by Christian Anfinsen and colleagues with RNase in
1960. On the basis of this result, Anfinsen concluded that the amino acid sequence determines the shape
of protein, a finding for which Anfinsen received Nobel Prize in chemistry in 1972. Although, now it is
possible to deduce the primary structure of a protein from genes sequence, but its native structure is still
cannot be determined. It can only be possible by complex experimental analyses. Additionally, the
folding of a protein is not a chemical reaction, with a bond breaking here and a new one forming there. It
is more like the weaving of an intertwined molecular pattern, the stability of which is defined by
astonishing number of interactions. Mutual shuffling of these interactions involved in the regulation of
functions and structural dynamics of the proteins.
Recent studies of protein folding and stability have been focused on small proteins and domains
of larger multidomain proteins. This is not only because of simplicity of the mechanism and reversibility
of folding reaction, but also because of probability that these reactions reflect earlier events in the folding
process of larger proteins. On the other hand, direct characterization of folding and stability behavior
with the entire molecule is necessary for a complete understanding of the folding/unfolding mechanism
of larger proteins.
The research work presented in the thesis reports structural, functional and stability characteristics of the
first two enzymes phosphoserine aminotransferase (EhPSAT) and D-phosphoglycerate dehydrogenase
(EhPGDH) of the phosphorylated serine biosynthesis pathway from enteric human parasite Entamoeba
histolytica. The thesis primarily has been divided into following 7 chapters. Chapter 1 gives an overview
of the protein folding phenomenon. Chapter 2 is an account of structural and functional features of
aminotransferases and dehydrogenases. The chapter also provides a glimpse of earlier works on
phosphoserine aminotransferase and D-phosphoglycerate dehydrogenase. Chapter 3 contains Insights
into the structure-function relationship of EhPSAT. Chapter 4 deals with the effect of cofactor and
domains on stability and subunit assembly of EhPSAT. Chapter 5 defines the role conserved active site
Trp-101 in activity and stability of EhPSAT. Chapter 6 describes the role of Glu-108 in subunit
assembly and dimer stability of EhPGDH. Finally, Chapter 7 is an account of novel protein-protein
interactions between EhPGDH and EhPSAT. |
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dc.format.extent |
3687410 bytes |
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application/pdf |
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dc.language.iso |
en |
en |
dc.relation.ispartofseries |
CSIR-CDRI Thesis No.-M-95 (2011) |
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dc.subject |
Entamoeba histolytica |
en |
dc.subject |
Phosphoserine aminotransferase |
en |
dc.subject |
D-Phosphoglycerate dehydrogenase |
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dc.title |
Structural, Functional and Stability Studies on Phosphoserine Aminotransferase and D-Phosphoglycerate Dehydrogenase from Entamoeba histolytica |
en |
dc.type |
Thesis |
en |